THE BASIC PRINCIPLES OF CHICKEN SKIN

Warmth a frying pan on medium. After very hot, include 2 tbsp of oil and swirl the pan so The bottom is evenly coated. Insert the chicken and fry for three minutes on all sides.Soften 1 tablespoon of butter and mix it with one tablespoon of olive oil. Rub this combination all over the chicken, like under the skin, In particular around the breasts.R